
Anonymous, ingredient-level dietary matching for events too large to poll by vote
Ask 30–300+ people what they eat. No names, no checkboxes — just a sentence in their own words, turned into restaurant rankings and safe menu items.
dietre reads a diet and resolves it — into restaurant rankings a caterer can actually act on, and safe menu items rather than a checkbox list that flattens allergies, religious practice, and preference into one category.
Guests are identified only by a rotating token — "Guest 07", never a name. No login, no avatar, no account.
Hard excludes collide with estimated ingredients — pork, gluten, shellfish, meat-dairy combos — not a restaurant's self-tagged checkbox.
If a guest has no safe option anywhere in range, the host sees an anonymous flag — plus an email only if that guest chose to leave one.
"No pork, no meat and dairy together, don't care about certification."
Weddings, corporate offsites, campus orgs, conferences — anything too large to swipe through as a group.
Restaurants ranked by how many actual responses they safely cover, weighted so the most constrained guests count more than optimizing for loose preferences.
Track responses, severity breakdown, and coverage in real time as the anonymous link gets shared and filled out.
If nobody on the menu works for someone, the host finds out before the event — not from a guest going hungry at the venue.
Sign in and drop a location, radius, budget, and expected headcount.
Guests answer one open question in their own words — no name field exists.
The dashboard ranks restaurants by who they actually cover, and flags anyone with zero safe options.
Seeded on real Blacksburg kitchens for the demo — create your own event in under a minute.